Each Of These 16 Fall Recipes Are The Epitome Of Cozy Comfort
Who’s ready for fall? We know we are. Just give us a giant bowl of hearty food, a warm blanket and, of course, football. And just like that, we’re all set for the season ahead.
Check below for 16 autumn recipes to get you in the fall feels, right now.
Hungry for more? Keep the fall vibes flowing with our Autumn Botanical collection! Featuring seasonal, floral prints in rich, earthy tones, each piece is brimming with the crisp autumn aesthetics we can’t get enough of.
BAKED PEARS WITH PECANS AND MAPLE SYRUP
What makes this fall recipe so good? It’s easy. With just five ingredients, you’re able to make the most delicious treat at the table.
P.S. Don’t forget to serve it with vanilla ice cream for an extra sweet touch!
PEAR AND CRANBERRY BREAD PUDDING
You can never go wrong with this beloved dessert. It’s filled with fall flavors from the cranberries to the cinnamon. Plus, the pears and cranberry complement each other perfectly to create a wonderful fall recipe.
Chef’s Note: Swap in your favorite fruits all throughout the year. That way, you can enjoy this dish anytime you’d like.
CARAMEL APPLE UPSIDE DOWN CAKE
Experience a twist on tradition that’ll leave your taste buds dancing with joy.
This recipe turns the classic apple dessert upside down, showcasing a scrumptious layer of caramelized apples on top of a moist, vanilla-infused cake.
BROWNED BUTTER OATMEAL COOKIES
Transform your cookie game with rich, nutty browned butter, hearty oats and sweet bursts of chocolate chips.
Each bite offers a blend of flavors and textures that’ll keep you reaching for more. Enjoy!
APPLE CIDER MADELEINES
Now’s the time to elevate your baking experience and enjoy the seasonal charm of homemade madeleines.
Infused with the comforting flavors of apple cider, cinnamon and nutmeg, these treats are perfect for any crisp autumn day.
APPLE BREAD PUDDING WITH SALTED CARAMEL SAUCE
With this fall dessert recipe, it doesn’t matter how or when you serve it—as long as you actually do.
It combines chunks of apple-soaked bread with salted caramel sauce, resulting in a combination of sweet and salty perfection.
Get the Apple Bread Pudding with Salted Caramel Sauce recipe!
MAPLE AUTUMN CAKELETS
These mini cakes are meticulously made with a secret ingredient: pure, rich maple syrup.
With each bite, the warm embrace of maple unfolds, creating an unforgettable taste of the season.
INSTANT POT LAMB CHOPS WITH CREAMED CAULIFLOWER
The magic happens in your multicooker, making this recipe a breeze to prepare.
This dish transforms lamb chops into a blend of flavors, perfectly complemented by a velvety creamed cauliflower sauce. In other words, it’s a unique blend of savory and creamy goodness.
Get the Instant Pot Lamb Chops with Creamed Cauliflower recipe!
BAKED MAC AND CHEESE WITH BUTTERNUT SQUASH AND PANCETTA
Take the classic mac and cheese to a whole new level by infusing it with the earthy sweetness of butternut squash and the savory richness of pancetta.
Baked to golden perfection, every bite is a blend of creamy, cheesy and slightly crispy goodness.
Get the Baked Mac and Cheese with Butternut Squash and Pancetta recipe!
FLUFFY FALL PANCAKES WITH MOLASSES-THYME PEARS
In case you haven’t heard, pears are the fruit of the fall season. And this recipe is a celebration of autumn flavors.
These pancakes feature fluffy, golden stacks adorned with molasses-infused pears, kissed by a touch of thyme.
Get the Fluffy Fall Pancakes with Molasses-Thyme Pears recipe!
ROOT VEGETABLE GRATIN WITH GRUYÈRE AND THYME
Upgrade your fall menu with a tasty mix of potatoes, sweet potatoes, parsnips and creamy, cheesy goodness, all baked to perfection.
This fall recipe is perfect for impressing guests at your next potluck or simply enjoying it by yourself with a cozy movie.
Get the Root Vegetable Gratin with Gruyère and Thyme recipe!
FALL-INSPIRED CHEESE BOARD
What’s not to love about a platter full of cheese, crackers, cured meats and condiments?
Bring the essence of autumn to your table and elevate your entertaining game with this delicious and visually appealing cheese board.
RIGATONI WITH BUTTERNUT SQUASH RAGU
Turn your ordinary pasta night into a cozy, fall-inspired adventure featuring hearty rigatoni paired with a rich butternut squash ragu.
This is a delicious twist on any classic pasta dish.
RISOTTO WITH WILD MUSHROOMS, WALNUTS AND SAGE
Get ready to taste a harmonious blend of creamy arborio rice with the earthy essence of wild mushrooms, the crunch of toasted walnuts and the fragrant touch of sage.
Every spoonful is a celebration of texture and taste, offering a combination of richness and nuttiness.
Get the Risotto with Wild Mushrooms, Walnuts and Sage recipe!
CUMIN ROASTED BUTTERNUT SQUASH WITH CHICKPEAS
This is our go-to recipe for slowly introducing fall foods back into the kitchen.
It combines the sweet, caramelized goodness of roasted butternut squash with the satisfying crunch of chickpeas, all seasoned with aromatic cumin.
Get the Cumin Roasted Butternut Squash with Chickpeas recipe!
STEAM GRILLED LAMB CHOPS OVER FALL COUSCOUS
Looking for a hearty meal full of flavor? This fall recipe is sure to become a favorite.
It’s the ticket to savoring the season with a blend of succulent lamb chops, perfectly grilled to perfection, served over a bed of flavorful fall couscous.
Get the Steam Grilled Lamb Chops Over Fall Couscous recipe!
Hungry for more? Keep the fall vibes flowing with our Autumn Botanical collection! Featuring seasonal, floral prints in rich, earthy tones, each piece is brimming with the crisp autumn aesthetics we can’t get enough of.
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