Originally published August 2022. Updated May 2023. When you’re in the mood to enjoy a burger, your first thought might be to...
LATEST ARTICLES
The Ultimate Guide to Cooking a Burger in a Cast Iron Skillet
Originally published August 2022. Updated May 2023. When you’re in the mood to enjoy a burger, your first thought might be to...
These 7 Bright and Colorful Desserts Prove That Love Is The Best Ingredient
We love any excuse to celebrate. Whether a friend’s birthday, a backyard engagement party or a month-long celebration of love, we’re always...
5 Reasons Why You Should Buy a Stovetop Grill Pan
Originally published August 2022. Updated May 2023. If you’ve ever ordered a steak at a steakhouse, you’ve likely marveled at its beautiful,...
5 Reasons Why You Should Reverse Sear Your Steak
Originally published August 2022. Updated May 2023. If you’re used to just throwing your steak on the grill, think again. There’s a...
Top Features To Look For In An Outdoor Pizza Oven
There’s something undeniably enchanting about the art of making your own pizza—from kneading the dough to carefully selecting the freshest ingredients and...
Is Ceramic Cookware Safe? A Guide to Ceramic Nonstick
In the world of cookware, the choices can be overwhelming—stainless steel, cast iron, copper, nonstick and even ceramic. Each type comes with...
How to Use and Care for Your Espresso Machine
There’s nothing quite like the rich, smooth taste of a perfectly brewed espresso. But if you’re an espresso lover, you know that...
Are Aioli and Mayo The Same Thing?
One of the easiest and tastiest ways to spice up your meal is by adding a flavorful sauce or condiment. Two of...
15 Sides and Apps to Bring to the Memorial Day Barbecue
While we may still be deep in the throes of spring, we’ve had a few warm, sunny days to remind us that...
Glass, Cast Iron and Stoneware: How Different Materials Affect Your Baking
As a home baker, you probably have a collection of bakeware in your kitchen, from pie pans and loaf pans to cookie...
What Is Vodka Sauce?
If you’re a fan of Italian food, you’ve likely come across vodka sauce at some point. This sauce is a staple of...
10 Small Kitchen Appliances That Make Cooking Easier
We talk a lot about cookware and bakeware, but there’s a lot more to a well-stocked kitchen than just pots and pans....
How to Cook Eggs In A Stainless Steel Pan
A stainless steel pan is a staple in most kitchens, used by home cooks and professional chefs alike. And while they’re well-loved...
Celebrate Mom With These 9 Decadent Cakes
Mother’s Day is a special occasion to show our love and appreciation for the incredible women who have nurtured and supported us...
Dutch Oven vs. Chef's Oven: What's the Difference?
The culinary world is full of different tools and appliances designed to help you create mouthwatering dishes, and two of the most...
How Much Is A Pinch: A Guide for Cooking and Baking
As much as we love pulling recipes out of Grandma’s cookbook, adding a “pinch of salt” to your banana bread batter can...
How to Cook Eggs: 8 Methods You Should Know
From scrambled eggs to eggs Benedict, there are countless ways to cook eggs. However, not all methods are created equal, and some...
Simmer vs Boil: What's the Difference?
As a home cook, you’ve probably done your fair share of simmering and boiling things. But even though they both mean you’re...
How to Organize Your Fridge
Keeping your fridge clean and clutter-free can feel like a daunting task. It can be easy to let items pile up (or...
6 Easy Ways to Refresh Your Home for Spring
Spring is officially here! With longer days ahead and flowers a ‘blooming, it feels like the perfect time to give our space...
How to Cook Juicy Pork Chops, Every Time
Pork chops get a bad rap for being bland and tough. The culprit? Overcooking them. But don’t worry, our resident chefs shared...
4 Ways to Celebrate Easter with Food
Whether you’re spending Easter with family or looking to host a few friends, there are a ton of ways to celebrate the...
Seasonal Produce Guide: Spring
Spring is the season of renewal, and there’s no better way to embrace new beginnings than by incorporating fresh, seasonal produce into...
12 Things You Didn't Know About Coffee
From lattes and espressos to the classic drip, coffee is a part of millions of people’s morning routine—and for many, it’s an...
Over 50 Years of Women at Sur La Table
Back in 1972, there wasn’t a place in Seattle where aspiring chefs, bakers and home cooks could go to buy cooking equipment....
These Are the 8 Pots and Pans Every Cook Really Needs
Whether you’re outfitting a new home or decluttering your well-stocked kitchen, it can be hard to decide which cookware you really need....
How Much Is A Dash: A Guide for Cooking and Mixology
Whether you’re using a cookbook or one of your Nona’s recipe cards, you might be asked to throw in a dash or...
A Guide to Gut Healthy Fermented Foods
From kombucha to kimchi, fermented foods have been gaining popularity in recent years, often lauded for their potential health benefits and unique...
10 Classic French-Inspired Recipes to Try feat. Staub
It goes without saying that we love French cuisine. For one thing, Sur La Table is French for “on the table,” which...
Our 8 Favorite Citrus Bakes to Usher in Spring
The days are slowly getting longer which means that spring is right around the corner. And sure, everyone’s favorite groundhog, Punxsutawney Phil,...
How to Make Dutch Oven Bread
There’s nothing quite as satisfying as the feeling of accomplishment that comes with making your own bread. It takes time, practice (read:...
Sieve vs Colander: What's the Difference?
Most kitchens have a sieve or a colander tucked behind the pots and pans, but to many people’s surprise, they do more...
Stainless Steel vs Nonstick: Which Cookware Should You Choose?
When it comes to cooking at home, one of the most important decisions you can make is what type of pan to...
Southern Soul, Globally Inspired: A Conversation with Chef Deborah VanTrece
Chef Deborah VanTrece is a steadfast pillar in the burgeoning Atlanta food scene. Her restaurant, Twisted Soul Cookhouse & Pours, opened in...
How to Use A French Press
With so many ways to brew a cup of coffee at home, the French press remains one of our favorites. But this...
How to Make Crêpes At Home
Crêpes, while delicious, are notoriously hard to make. They’re thin, require special equipment and, for some reason, just don’t taste quite the...
4 Ways to Celebrate Valentine's Day, Even If You're Single and Loving It
Valentine’s Day is right around the corner, and that means the season of love is officially upon us. And whether you enjoy...
Kitchen Staples: The Essentials to Cook Practically Everything
Moving into a new home, registering for your wedding or just trying to update your kitchen? Here is our comprehensive list of...
How to Make A Healthy, Yet Satisfying, Smoothie
Smoothies are an easy way to sneak in a few extra helpings of fruits and veggies. All you need is a blender,...
Hand Mixer vs Stand Mixer: What's the Difference?
Most professional chefs and experienced at-home cooks frequently use a stand mixer. They’re powerful, versatile machines that can stand the test of...
8 Tips for Safely Using a Mandoline Slicer
A mandoline slicer is a kitchen gadget that can quickly and easily slice vegetables. However, they are extremely sharp and can be...
How to Meal Prep Like A Pro
Whether you’re trying to eat a little healthier or save money by eating out less, you’ve probably thought about meal prepping. Meal...
Seasonal Produce Guide: Winter
Frost-laden fields may not evoke thoughts of fresh produce, but several fruits and vegetables are at their most flavorful in the winter...
How To Clean and Season Your Cast Iron Skillet
Cast iron skillets are an essential piece of cookware for any home chef. They’re durable, nontoxic and great for searing, sautéing and...
Traditional Christmas Foods and Why We Eat Them
Some holiday traditions are rooted in history—the Christmas tree, for example, dates all the way back to the 4th century C.E., when...
Sur La Table's 2022 Holiday Gift Guide
The holiday shopping season is quickly approaching, and with it, the stress of finding the perfect gift for everyone in your life....
Tips for Planning Your Christmas Dinner
While Christmas dinner may not be quite the extravaganza that Thanksgiving is, it’s still one of the biggest meals of the year...
Tips for Decorating Your Home for the Holidays
Thanksgiving is officially over, which can mean only one thing: Christmas decorating! This year, rather than going all-in on brand new décor,...
Martha Stewart's 5 Tips for Hosting A Holly Jolly Holiday Party
‘Tis the season for hot cocoa, trimming the tree and, of course, holiday parties! If you’re hosting this year, it can feel...
How to Prepare Your Thanksgiving Turkey
When it comes to Thanksgiving, few dishes garner as much stress—or as much joy—as the turkey. It is, after all, the centerpiece...
How to Carve A Turkey In 8 Easy Steps
Thanksgiving is one of the tastiest days of the year—but it can be a little overwhelming to play cook and host at...
How to Plan Your Thanksgiving Menu
If you’re anything like us, you love all of the Thanksgiving food. But, if you’re planning on hosting the big feast this...
How to Set Your Thanksgiving Table
As we count down the days until Thanksgiving, there’s one item on the checklist that often gets overlooked: the table setting. While...
How To Pick, Cut and Cook Butternut Squash (+7 Recipes To Try)
Butternut squash is a fall-favorite seasonal fruit (yes, it’s technically a fruit—not a vegetable) with a slightly sweet, nutty taste and smooth,...
The Ultimate Thanksgiving Planning Guide & Timeline
As of this publication, Thanksgiving is just 3 weeks away. That’s right. Three. Weeks. Away. And while that dwindling timeline might cause...
Diwali: A Festival of Lights Celebrated Through Food and Community
Every year, between mid-October and mid-November, billions of people around the world celebrate Diwali, a festival of lights celebrating the triumph of...
12 Thanksgiving Kitchen Essentials For A Stress Free Day
Thanksgiving is one of the best—if not the best—meals of the year. Each year conjures memories of family traditions and fragrant smells...
7 Questions to Help You Plan Your Thanksgiving Dinner
Thanksgiving is arguably the most delicious day of the year, with staples like a juicy turkey, fluffy mashed potatoes, savory stuffing and...
4 Tips for Hosting A Frightfully Fun Halloween Party
Halloween is a great time to get friends together for a night full of ghost stories, costumes, spooky games and music and...
Everything You Need to Make Barista-Quality Coffee at Home
Whether you’re team French press or a pour-over connoisseur, the best cup of coffee is simply one that you enjoy sipping on—and,...
Tips for Hosting A Fall Dinner Party (From A California Event Planner)
It’s the first day of Fall and you know what that means: we’re breaking out our coziest sweater, grabbing our favorite pumpkin-infused...
Bob Kramer’s 5 Tips for Choosing the Best Knife For Your Kitchen
If you haven’t already fallen head over handle for the new, absolutely stunning Cumulus knife set from renowned bladesmith Bob Kramer, here’s...
50th Anniversary Sale: Top Picks from Our Kitchen to Yours
Since 1972, we’ve been working hard to bring you the tools you need to make your kitchen and cooking dreams come true....
How to Make A Perfect Margarita At Home
Originally published August 20, 2022. Updated May 4, 2023. There’s nothing quite like the refreshing zing of a well-crafted margarita to transport...
How To Choose the Best Knife for Your Kitchen
Originally published August 3, 2022. Updated April 24, 2023. There are few tools as important to a well-stocked kitchen as an excellent...
The Ultimate Guide to Cutting and Serving Mangoes
The fresh excellence and taste of a mango in a summer dish—yum. It brings a meal together no matter how savory or...
How to Pick a Ripe Pineapple
There’s nothing quite like biting into a ripe, juicy-sweet pineapple. But it can be tricky to pick out the best pineapple of...
How to Build The Perfect Charcuterie Board For Your Next Party
Originally published August 3, 2022. Updated April 25, 2023. While we love a good butter board, charcuterie boards are still our go-to—and...
What Is Sustainable Food?
Many folks are looking to adjust their lives to a more sustainable lifestyle. Being aware of one’s own contribution to climate change...
Gift Guide: The Best Gifts for the Home Cook
When you have a friend or loved one who loves to cook, giving them gifts feels like a no-brainer. And there’s no...
Why Every Baker Needs A Cookie Rack (+ 3 Cookie Recipes You Need to Try!)
Baking is an art and takes loads of patience. Like any artist, a baker needs the right tools and equipment to bring...
How To Choose a Wok Pan
If you haven’t had the pleasure of making your own stir–fry at home, here’s your sign to give it a shot. But...
Everything You Need To Make Bakery Quality Muffins at Home
We can’t deny that few things come close to the stomach-grumbling quality of muffins fresh from the bakery—we’d even pull ourselves out...
Everything You Need To Make a "Star-Baker" Worthy Pie
Making the perfect pie takes patience, exactness, and dedication to ensure all the elements of the recipe come together and, you know…...
Buyer’s Guide to Nonstick Oven Baking Pans
There’s nothing quite like a brand new, shiny baking sheet. It’s like a new toy. You may not even use it for...
3 Things to Look For When Buying a Saucepan
With so many varieties of saucepans on the market, you might wonder which one is best for your needs. This handy guide...
LATEST ARTICLES
The Ultimate Guide to Cooking a Burger in a Cast Iron Skillet
Originally published August 2022. Updated May 2023. When you’re in the mood to enjoy a burger, your first thought might be to...
5 Reasons Why You Should Reverse Sear Your Steak
Originally published August 2022. Updated May 2023. If you’re used to just throwing your steak on the grill, think again. There’s a...
Are Aioli and Mayo The Same Thing?
One of the easiest and tastiest ways to spice up your meal is by adding a flavorful sauce or condiment. Two of...
What Is Vodka Sauce?
If you’re a fan of Italian food, you’ve likely come across vodka sauce at some point. This sauce is a staple of...
How to Cook Eggs In A Stainless Steel Pan
A stainless steel pan is a staple in most kitchens, used by home cooks and professional chefs alike. And while they’re well-loved...
How Much Is A Pinch: A Guide for Cooking and Baking
As much as we love pulling recipes out of Grandma’s cookbook, adding a “pinch of salt” to your banana bread batter can...
How to Cook Eggs: 8 Methods You Should Know
From scrambled eggs to eggs Benedict, there are countless ways to cook eggs. However, not all methods are created equal, and some...
Simmer vs Boil: What's the Difference?
As a home cook, you’ve probably done your fair share of simmering and boiling things. But even though they both mean you’re...
How to Organize Your Fridge
Keeping your fridge clean and clutter-free can feel like a daunting task. It can be easy to let items pile up (or...
6 Easy Ways to Refresh Your Home for Spring
Spring is officially here! With longer days ahead and flowers a ‘blooming, it feels like the perfect time to give our space...
How to Cook Juicy Pork Chops, Every Time
Pork chops get a bad rap for being bland and tough. The culprit? Overcooking them. But don’t worry, our resident chefs shared...
Seasonal Produce Guide: Spring
Spring is the season of renewal, and there’s no better way to embrace new beginnings than by incorporating fresh, seasonal produce into...
How Much Is A Dash: A Guide for Cooking and Mixology
Whether you’re using a cookbook or one of your Nona’s recipe cards, you might be asked to throw in a dash or...
A Guide to Gut Healthy Fermented Foods
From kombucha to kimchi, fermented foods have been gaining popularity in recent years, often lauded for their potential health benefits and unique...
How to Make Dutch Oven Bread
There’s nothing quite as satisfying as the feeling of accomplishment that comes with making your own bread. It takes time, practice (read:...
How to Use A French Press
With so many ways to brew a cup of coffee at home, the French press remains one of our favorites. But this...
How to Make Crêpes At Home
Crêpes, while delicious, are notoriously hard to make. They’re thin, require special equipment and, for some reason, just don’t taste quite the...
How to Make A Healthy, Yet Satisfying, Smoothie
Smoothies are an easy way to sneak in a few extra helpings of fruits and veggies. All you need is a blender,...
8 Tips for Safely Using a Mandoline Slicer
A mandoline slicer is a kitchen gadget that can quickly and easily slice vegetables. However, they are extremely sharp and can be...
How to Meal Prep Like A Pro
Whether you’re trying to eat a little healthier or save money by eating out less, you’ve probably thought about meal prepping. Meal...
Seasonal Produce Guide: Winter
Frost-laden fields may not evoke thoughts of fresh produce, but several fruits and vegetables are at their most flavorful in the winter...
How To Clean and Season Your Cast Iron Skillet
Cast iron skillets are an essential piece of cookware for any home chef. They’re durable, nontoxic and great for searing, sautéing and...
How To Pick, Cut and Cook Butternut Squash (+7 Recipes To Try)
Butternut squash is a fall-favorite seasonal fruit (yes, it’s technically a fruit—not a vegetable) with a slightly sweet, nutty taste and smooth,...
Everything You Need to Make Barista-Quality Coffee at Home
Whether you’re team French press or a pour-over connoisseur, the best cup of coffee is simply one that you enjoy sipping on—and,...
Tips for Hosting A Fall Dinner Party (From A California Event Planner)
It’s the first day of Fall and you know what that means: we’re breaking out our coziest sweater, grabbing our favorite pumpkin-infused...
Bob Kramer’s 5 Tips for Choosing the Best Knife For Your Kitchen
If you haven’t already fallen head over handle for the new, absolutely stunning Cumulus knife set from renowned bladesmith Bob Kramer, here’s...
How to Make A Perfect Margarita At Home
Originally published August 20, 2022. Updated May 4, 2023. There’s nothing quite like the refreshing zing of a well-crafted margarita to transport...
The Ultimate Guide to Cutting and Serving Mangoes
The fresh excellence and taste of a mango in a summer dish—yum. It brings a meal together no matter how savory or...
How to Pick a Ripe Pineapple
There’s nothing quite like biting into a ripe, juicy-sweet pineapple. But it can be tricky to pick out the best pineapple of...
How to Build The Perfect Charcuterie Board For Your Next Party
Originally published August 3, 2022. Updated April 25, 2023. While we love a good butter board, charcuterie boards are still our go-to—and...
LATEST ARTICLES
5 Reasons Why You Should Buy a Stovetop Grill Pan
Originally published August 2022. Updated May 2023. If you’ve ever ordered a steak at a steakhouse, you’ve likely marveled at its beautiful,...
Top Features To Look For In An Outdoor Pizza Oven
There’s something undeniably enchanting about the art of making your own pizza—from kneading the dough to carefully selecting the freshest ingredients and...
Is Ceramic Cookware Safe? A Guide to Ceramic Nonstick
In the world of cookware, the choices can be overwhelming—stainless steel, cast iron, copper, nonstick and even ceramic. Each type comes with...
Glass, Cast Iron and Stoneware: How Different Materials Affect Your Baking
As a home baker, you probably have a collection of bakeware in your kitchen, from pie pans and loaf pans to cookie...
10 Small Kitchen Appliances That Make Cooking Easier
We talk a lot about cookware and bakeware, but there’s a lot more to a well-stocked kitchen than just pots and pans....
Dutch Oven vs. Chef's Oven: What's the Difference?
The culinary world is full of different tools and appliances designed to help you create mouthwatering dishes, and two of the most...
6 Easy Ways to Refresh Your Home for Spring
Spring is officially here! With longer days ahead and flowers a ‘blooming, it feels like the perfect time to give our space...
4 Ways to Celebrate Easter with Food
Whether you’re spending Easter with family or looking to host a few friends, there are a ton of ways to celebrate the...
These Are the 8 Pots and Pans Every Cook Really Needs
Whether you’re outfitting a new home or decluttering your well-stocked kitchen, it can be hard to decide which cookware you really need....
Sieve vs Colander: What's the Difference?
Most kitchens have a sieve or a colander tucked behind the pots and pans, but to many people’s surprise, they do more...
Stainless Steel vs Nonstick: Which Cookware Should You Choose?
When it comes to cooking at home, one of the most important decisions you can make is what type of pan to...
How to Use A French Press
With so many ways to brew a cup of coffee at home, the French press remains one of our favorites. But this...
Kitchen Staples: The Essentials to Cook Practically Everything
Moving into a new home, registering for your wedding or just trying to update your kitchen? Here is our comprehensive list of...
Hand Mixer vs Stand Mixer: What's the Difference?
Most professional chefs and experienced at-home cooks frequently use a stand mixer. They’re powerful, versatile machines that can stand the test of...
8 Tips for Safely Using a Mandoline Slicer
A mandoline slicer is a kitchen gadget that can quickly and easily slice vegetables. However, they are extremely sharp and can be...
How To Clean and Season Your Cast Iron Skillet
Cast iron skillets are an essential piece of cookware for any home chef. They’re durable, nontoxic and great for searing, sautéing and...
Sur La Table's 2022 Holiday Gift Guide
The holiday shopping season is quickly approaching, and with it, the stress of finding the perfect gift for everyone in your life....
Tips for Hosting A Fall Dinner Party (From A California Event Planner)
It’s the first day of Fall and you know what that means: we’re breaking out our coziest sweater, grabbing our favorite pumpkin-infused...
Bob Kramer’s 5 Tips for Choosing the Best Knife For Your Kitchen
If you haven’t already fallen head over handle for the new, absolutely stunning Cumulus knife set from renowned bladesmith Bob Kramer, here’s...
50th Anniversary Sale: Top Picks from Our Kitchen to Yours
Since 1972, we’ve been working hard to bring you the tools you need to make your kitchen and cooking dreams come true....
How To Choose the Best Knife for Your Kitchen
Originally published August 3, 2022. Updated April 24, 2023. There are few tools as important to a well-stocked kitchen as an excellent...