Decisions, decisions.
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In this episode of On The Table with Chef Meredith, learn to make ooey-gooey, decadent Lava Cakes your guests will gush over. This surprisingly simple to make treat requires only five ingredients and minimal cleanup, but it looks and tastes like a signature dessert at a fine restaurant. Garnish with fresh raspberries and serve warm for a dramatic chocolate “lava” moment as the cake’s center flows onto your plate.