At the Table With: Shawn Tibbitts, Founder of Tibbitts@FernHill

In honor of Native American Heritage month, we sat down with Tibbitts@FernHill owner, founder and head chef, Shawn Tibbitts.

At the Table With: Sarah Entwistle–Chef, Entrepreneur and Founder of Supper by Sarah

A conversation on community, entrepreneurship and taking a risk.

At the Table With: Jody Hall, Activist and Founder of Cupcake Royale

A conversation on community, cupcakes and pride in who you are.

At the Table With: Shawn Tibbitts, Founder of Tibbitts@FernHill

In honor of Native American Heritage month, we sat down with Tibbitts@FernHill owner, founder and head chef, Shawn Tibbitts.

At the Table With: Sarah Entwistle–Chef, Entrepreneur and Founder of Supper by Sarah

A conversation on community, entrepreneurship and taking a risk.

At the Table With: Jody Hall, Activist and Founder of Cupcake Royale

A conversation on community, cupcakes and pride in who you are.

At The Table With: Jenn Yee, Trained Pastry Chef with a Taste for Adventure

To celebrate AAPI Heritage Month, we sat down with Jenn Yee, trained pastry chef and founder of Pastry With Jenn.

At The Table With: Chef Kristi Brown and the Beauty of Human Connection

As Chef Kristi would say, “Everybody gotta eat!”

Creators & Tastemakers

At the Table With: Shawn Tibbitts, Founder of Tibbitts@FernHill

At the Table With: Shawn Tibbitts, Founder of Tibbitts@FernHill

Name: Shawn Tibbitts Pronouns: he/him *** In Tacoma’s Fern Hill neighborhood—where history, Native stewardship, and a deep sense of community shape every block—Chef Shawn Tibbitts has built far more than a destination brunch spot. He’s created a gathering place rooted in...

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At the Table With: Vanessa Craycraft, Online Resident Chef at Sur La Table

At the Table With: Vanessa Craycraft, Online Resident Chef at Sur La Table

Preferred Name: VanessaPronouns: she / hersFavorite Sur La Table kitchen tool: Ratchet Mill and Fish Spatula ***Growing up in Ecuador, Chef Vanessa Craycraft was surrounded by the smells and sounds of her mother’s cooking. Fresh, whole ingredients and recipes made from scratch,...

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At The Table With: Polina Chesnakova and the Importance of Perseverance

At The Table With: Polina Chesnakova and the Importance of Perseverance

Instagram: polina.chesnakovaPronouns: She/HerFavorite Sur La Table Product: “So simple but I love my set of Sur La Table measuring spoons. They were reviewed by Serious Eats for being super precise and as a meticulous recipe tester, I’ve never looked back.” ***When it comes to...

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