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Spotlight: Chef Renee Erickson on Seattle, Creativity and Her New Cookbook, Sunlight & Breadcrumbs
Learn more about Chef Renee's newest cookbook, Sunlight & Breadcrumbs!
Learn more about Chef Renee's newest cookbook, Sunlight & Breadcrumbs!
Sur La Table Recipes and Videos
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by Caryn Whiteford | Oct 1, 2024 | Chicken,Fall,Feature Recipe,Mains,Multicooker & Slow Cooker,Pasta, Grains, Legumes,Pork,Sides,Soups,Stovetop,Vegetables | 0 Comments
Ah, fall! For many, it’s the most pleasant season of all. The days can feel like an invitation to slip on your favorite comfy sweater and go out for a stroll. The air...
by Caryn Whiteford | Oct 1, 2024 | American,Chicken,Cooking 101,Fall,Feature Recipe,Feature Video,French,Mains,Oven,Stovetop,Tips & Tricks,Video Recipes,Videos | 0 Comments
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer...
by Caryn Whiteford | Sep 23, 2024 | American,Bakes,Cooking 101,Dessert,Feature Recipe,Feature Video,Sauces & Dips,Soups,Tips & Tricks,Video Recipes,Videos | 0 Comments
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer...
by Caryn Whiteford | Sep 23, 2024 | Articles,Entertaining,Fall,Feature Article,Home & Living,Product Guide,Trending | 0 Comments
Harvest-season air carries scents of pumpkin and spice, mingled with a sense of excitement. Something wonderful is about to happen—and that something is autumn...
by Caryn Whiteford | Sep 17, 2024 | Breakfast,Fall,Feature Recipe,Oven,Stovetop | 0 Comments
Pumpkin spice may be the unofficial mascot of fall, but let’s not pretend it’s the only player on the field. Think of it as the quarterback, but there’s an entire team...
by Caryn Whiteford | Sep 16, 2024 | Articles,Feature Article,Product Guide | 0 Comments
In a kitchen where every detail matters, solid cookware is more than just a necessity—it’s an extension of your culinary passion. The right tools not only make cooking...
by Caryn Whiteford | Sep 11, 2024 | Bakes,Fall,Feature Recipe,Mains,Multicooker & Slow Cooker,Oven,Pasta,Pasta, Grains, Legumes,Sides,Soups,Stovetop,Trending | 0 Comments
As the leaves on the trees begin to turn colors, our thoughts turn to the many joys of the fall season: a fire in the fireplace, football on TV and a feast of delicious...
by Caryn Whiteford | Sep 5, 2024 | Fall,Feature Video,Mains,Soups,Stovetop,Tips & Tricks,Vegetables,Vegetarian,Video Recipes,Videos | 0 Comments
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer...
by Caryn Whiteford | Sep 5, 2024 | Chicken,Easy Weeknight,Feature Video,Italian,Mains,Stovetop,Tips & Tricks,Vegetables,Video Recipes,Videos | 0 Comments
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer...
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On The Table
Easy, Traditional Coq Au Vin Recipe
In this episode of On The Table, you’ll expand your culinary repertoire to include the quintessential classic Coq au Vin. Translated from French to “rooster in wine,” this dish is more commonly made with chicken and is surprisingly straightforward. Proper browning technique is the basis of a rich, velvety sauce that is deepened with the help of an entire bottle of red wine. In this video, Chef Meredith showcases several indispensable French techniques that can be used in many other classic dishes. Bonus: this recipe is a great excuse to pull out the Dutch oven (or invest in one, which is a decision you’ll never regret making!).