10 Bright and Lemony Recipes to Shake Off the Winter Chill

When life gives you lemons, make something delicious with them.

Pan-Seared Salmon with Beurre Blanc

Let’s get cooking! In this episode of On The Table, Chef Meredith Abbott is making a Pan-Seared Salmon with Lemon-Chive Beurre Blanc sauce recipe. This fresh new take on a classic salmon dish is sure to delight.

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