10 Egg Recipes to Start Your Day Sunny Side Up
It’s said that the 100 folds in a chef’s hat represent the number of ways you can cook an egg. In other words, they’re super versatile and can turn into all sorts of tasty dishes for every craving.
No matter how you like them, eggs are an inexpensive and delicious way to load up on healthy cholesterol, fatty acids and tons of protein.
Check below for our ultimate guide to healthy egg recipes.
Hungry for more? Explore our recipe library for ideas & inspo for your next gathering!
ASPARAGUS FRITTATA
It’s as delicious as it is beautiful (and simple to make, too!).
Featuring a mix of veggies and farm-fresh eggs, it’s one of the best ways to start the day for your family. Plus, this straightforward recipe can be used with whatever vegetables are available in your fridge.
OMELET WITH SMOKED SALMON, CRÈME FRAÎCHE AND CHIVES
Do omelets seem a bit beyond your cooking comfort zone? Don’t worry—with a bit of practice, they’ll taste great no matter your skill level.
Indulge in a flavorful smoked salmon omelet that combines fluffy eggs with a crème fraiche and chives for a gourmet breakfast treat.
Get the Omelet with Smoked Salmon, Crème Fraîche and Chives recipe!
GREEN SHAKSHUKA
A dish that comes together in just one pan? Sign us up.
Packed with leafy greens, herbs and poached eggs, it’s a clever twist on the classic recipe that brings a burst of fresh flavors to your morning routine.
PROSCIUTTO, KALE AND RED BELL PEPPER SKILLET FRITTATA
Picture golden folds of eggs embracing savory prosciutto, hearty kale and vibrant red bell peppers, creating a frittata masterpiece that’s as delicious as it is stunning.
Don’t forget to pair it with a refreshing mimosa!
Get the Prosciutto, Kale and Red Bell Pepper Skillet Frittata recipe!
JAMMY EGG + ZA’ATAR TOAST
It’s time to turn your breakfast game up a notch.
Imagine the perfect harmony of a runny, jammy egg atop crispy toast, generously seasoned with aromatic za’atar—a symphony of flavors that promises to make your mornings memorable.
INSTANT POT MINI GRUYÈRE AND SHALLOT FRITTATAS
Super easy, super cheesy and ready in no time.
Fluffy eggs loaded with gooey Gruyère and the savory goodness of shallots, all cooked to perfection in a multicooker. It’s the perfect solution to start your day without any morning chaos.
Get the Instant Pot Mini Gruyère and Shallot Frittatas recipe!
OMELET WITH LEEKS, SPRING HERBS AND GOAT CHEESE
Whip up a masterpiece of eggs mingling with the goodness of leeks and creamy goat cheese.
This omelet isn’t just a tasty treat; it’s a healthy way for families to kick-start their day with wholesome ingredients. Breakfast just got better!
Get the Omelet with Leeks, Spring Herbs and Goat Cheese recipe!
BAKED EGGS WITH SPINACH AND LEEKS
Runny eggs nestled in a savory blend of spinach and tender leeks, creating a breakfast masterpiece that’s both comforting and indulgent.
P.S. This recipe works great as a breakfast-for-dinner dish, too!
BAKED EGGS FLORENTINE
Get ready for a dish that’s perfect for a weekend brunch or a meatless weeknight meal.
Velvety eggs baked to perfection on top of a bed of luscious spinach that harmonize with fragrant herbs. Enjoy!
SCRAMBLED EGGS WITH BLISTERED TOMATOES
Your search ends here! We’ve got a decadent breakfast dish that’s not only easy to make, but also suitable for any skill level.
It’s the perfect balance of creamy eggs and burst-in-your-mouth tomatoes, making it a great choice for a morning treat.
Get the Scrambled Eggs with Blistered Tomatoes recipe!
Hungry for more? Explore our recipe library for ideas & inspo for your next gathering!
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