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Baguette or Brioche? Our 10 Best Bread Recipes
Baguette or brioche? Crunchy, golden crust or soft, buttery fluff? It’s the kind of question that quietly reveals your whole personality. And honestly, there’s no wrong answer.
Whether you’re tearing into a warm loaf or baking something simple between two slices, bread has a way of making even the smallest moments feel considered.
Check below for bread recipes that prove you don’t actually have to choose.
This year, fall back in loaf with bread.
Explore our collection of tools and bakeware meant to rise to the occasion.
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French Baguette
The crackle alone is worth it.
Crunchy on the outside, soft and airy on the inside. Simple ingredients, a little patience and suddenly your kitchen feels like a bakery.
Classic Brioche
Brioche is what happens when bread gets a glow up—light, golden and rich in that quiet way. It’s soft without being boring, structured but still tender and somehow always feels like the right choice.
Crusty Artisan Bread
Low effort, high reward.
This is that rustic, crackly loaf that feels like a small win every time — it’s got bakery energy, minus all that pressure.
No-Knead Bread
Let it sit, let it work, let it win.
No kneading, no stress, just mix and let time handle it. It comes out crackly, airy and honestly, a little too good for how little you actually did.
Dutch Oven Bread
That crust? Locked in.
Baked in a Dutch oven for that deep, golden curst and soft center—it’s simple, but it comes out looking (and tasting) like a whole moment.
Garlic and Herb Pull-Apart Bread
Soft, layered and baked to be pulled apart piece by piece—each bite coated in garlic and herbs so nothing gets left behind.
It’s the kind of bread you don’t really serve, you just set down and watch go.
Cinnamon Brown Butter Brioche Wreath
It’s the swirl for me.
Soft brioche, twisted into a wreath with ribbons of cinnamon and brown butter running through it — every pull-apart piece a little golden, a little layered and a little better than it needs to be.
Get the Cinnamon Brown Butter Brioche Wreath recipe!
This year, fall back in loaf with bread. Explore our collection of tools and bakeware meant to rise to the occasion.
Shop Now
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