Find your new warm weather favorite.
5 Homemade Ice Cream Recipes Inspired by Spring
Spring doesn’t knock; it flings the windows open, steals your sweater and dares you to romanticize everything… including dessert.
One minute you’re slicing into perfectly ripe strawberries, the next you’re standing in your kitchen, tasting something cold, creamy and kind of incredible straight off the spoon. Because spring ice cream hits different—lighter, prettier, sweeter.
Think juicy berries, soft florals, citrus that practically sparkles, all churned into something that cold, creamy and wildly delicious.
Check below for recipes that aren’t about perfection—they’re about that first bite that makes you pause, and say, “Did I just make this?” Yeah. You did.
You deserve a little sweet treat.
Stock up on the tools to make it your way.
Shop Ice Cream Tools
Roasted Strawberry Ice Cream
Summer’s best scoop, roasted.
By roasting the berries with a little sugar and a splash of balsamic, you’re basically concentrating all that summer sun into a jammy, caramelized dream.
Strawberry Rose Water Frozen Yogurt
It’s light, it’s refreshing and it’s way more interesting than anything you’ll find in the freezer aisle. Pair it with anything crunchy and buttery to ground those light, floral notes with a little bit of indulgence.
Fresh Blackberry Ice Cream
The boldest scoop yet.
Look, if you want a dessert that actually has some personality, this is it. It’s dark, it’s dramatic and it tastes like the best part of August.
Honey Lavender Ice Cream
Honey, meet your match.
It’s a silky, golden custard infused with a soft botanical hum and finished with the mellow sweetness of honey. It’s the kind of dessert that feels like a total reset.
Watermelon Mint Pops
The ultimate patio pop.
It’s a crisp, vibrant blend of juicy watermelon and fresh-slapped mint that hits like a breeze on a 90-degree day.
Get the Watermelon Mint Pops recipe!
You deserve a little sweet treat.
Stock up on the tools to make it your way.
Shop Ice Cream Tools
Join The Conversation