Jewish

At The Table With: Julian Plovnick, Culinary Specialist at Sur La Table

In honor of Jewish American Heritage Month, we sat down with our own Julian Plovnick – Culinary Specialist at Sur La Table – to discuss his love of food, his journey to the kitchen and, of course, the best thing he’s ever eaten.

At The Table With: Alissa Landorf, Designer and Founder of Ali Landorf Prints

In honor of Jewish American Heritage Month, we sat down with designer Ali Landorf – the creative eye behind our Thanksgiving, Easter, Passover and Hanukkah collections – to talk about the role her Jewish heritage plays in her work, the bonds of family and where she finds inspiration.

6 Traditional-ish Recipes to Celebrate Hanukkah

Nothing better than some crispy latkes.

Sephardic Bimuelos in Date Caramel Sauce Recipe

Sephardic Bimuelos with Date Caramel Sauce

We teamed up with celebrated home chef, Tori Avey, to share this Hanukkah recipe for Sephardic Bimuelos.

At The Table With: Julian Plovnick, Culinary Specialist at Sur La Table

At The Table With: Alissa Landorf, Designer and Founder of Ali Landorf Prints

6 Traditional-ish Recipes to Celebrate Hanukkah

Nothing better than some crispy latkes.

Sephardic Bimuelos with Date Caramel Sauce

We teamed up with celebrated home chef, Tori Avey, to share this Hanukkah recipe for Sephardic Bimuelos.

At The Table With: Julian Plovnick, Culinary Specialist at Sur La Table

Community, Community Feature, Feature Community, Jewish

Name: Julian Plovnick Preferred Name: Julian Pronouns: He/Him/His Favorite SLT Tool or Small Appliance: Flex-Core Mini Silicone Spatula—it’s perfect for getting into all those hard-to-reach areas of pots, pans and jars, to make sure no delicious food goes to waste! ***Tell us...

At The Table With: Alissa Landorf, Designer and Founder of Ali Landorf Prints

Community, Community Feature, Feature Community, Jewish

Name: Alissa Landorf Preferred Name: Ali Pronouns: she/her Favorite Sur La Table Kitchen Tool: Sur La Table Silicone Tipped Tongs or Zojirushi Nonstick Electric Rice Cooker Website: https://www.alilandorf.com/ ***Nestled just 30 minutes north of busy, bustling and boisterous...

6 Traditional-ish Recipes to Celebrate Hanukkah

Cultural Celebrations, Feature Recipe, Jewish, Recipes, Winter

Like many traditions today, the foods eaten during the 8 days and nights of Hanukkah are rooted in history. From the well-known latke to the lesser known but oh-so delicious sufganiyot, each of these dishes eaten during the Festival of Lights has an important role to play in...

Sephardic Bimuelos with Date Caramel Sauce

Cultural Celebrations, Dessert, Feature Recipe, Jewish, Recipes, Sauces & Dips, Stovetop, Winter

Food is central to many cultural celebrations. And Hanukkah is no exception. So this year, to celebrate and honor the Festival of Lights, we teamed up with Tori Avey, a celebrated home chef specializing in Mediterranean cuisine and traditional Jewish cooking. First introduced...

Yams vs Sweet Potatoes: What’s The Difference?

21 Recipes To Celebrate The Winter Solstice

Sur La Table Dinner Series: An Unforgettable Autumn Feast

Oysters On the Half Shell with Garlic-Lemon Butter

At The Table With: Julian Plovnick, Culinary Specialist at Sur La Table

At The Table With: Alissa Landorf, Designer and Founder of Ali Landorf Prints

6 Traditional-ish Recipes to Celebrate Hanukkah

Sephardic Bimuelos with Date Caramel Sauce

At The Table With: Julian Plovnick, Culinary Specialist at Sur La Table

At The Table With: Alissa Landorf, Designer and Founder of Ali Landorf Prints

6 Traditional-ish Recipes to Celebrate Hanukkah

Sephardic Bimuelos with Date Caramel Sauce

At The Table With: Julian Plovnick, Culinary Specialist at Sur La Table

At The Table With: Alissa Landorf, Designer and Founder of Ali Landorf Prints

6 Traditional-ish Recipes to Celebrate Hanukkah

Sephardic Bimuelos with Date Caramel Sauce

At The Table With: Julian Plovnick, Culinary Specialist at Sur La Table

At The Table With: Alissa Landorf, Designer and Founder of Ali Landorf Prints

6 Traditional-ish Recipes to Celebrate Hanukkah

Sephardic Bimuelos with Date Caramel Sauce