At the Table With: Jody Hall, Activist and Founder of Cupcake Royale

A conversation on community, cupcakes and pride in who you are.

At The Table With: Jenn Yee, Trained Pastry Chef with a Taste for Adventure

To celebrate AAPI Heritage Month, we sat down with Jenn Yee, trained pastry chef and founder of Pastry With Jenn.

At The Table With: Chef Kristi Brown and the Beauty of Human Connection

As Chef Kristi would say, “Everybody gotta eat!”

At The Table With: Stephanie Engoy aka ThisIsAvocado on Family, Food and the Celebration of Heritage

In honor of Hispanic Heritage Month, we sat down with Stephanie Engoy, creator of ThisIsAvocado, to talk about her Salavadoran/Guatemalan heritage and food as a love language.

Spotlight: Chef Renee Erickson on Seattle, Creativity and Her New Cookbook, Sunlight & Breadcrumbs

Learn more about Chef Renee’s newest cookbook, Sunlight & Breadcrumbs!

At The Table With: Stefanie Schaffer, Bilateral Amputee and Author of “Without Any Warning”

In honor of Disability Pride Month, we sat down with lifestyle influencer and author Stefanie Schaffer to talk family, finding hope and life as a bilateral amputee.

At The Table With: Ty Schmidt, Creator of SchmidtyBakes

We’re kicking off Pride Month with a spotlight on one of our most colorful creators—Ty Schmidt, founder of SchmidtyBakes! We talked about the importance of acceptance, the joy of sharing a meal and who he’d invite to a dinner party.

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At the Table With: Jody Hall, Activist and Founder of Cupcake Royale

At the Table With: Jody Hall, Activist and Founder of Cupcake Royale

Name: Jody HallPronouns: she/herInstagram: @cupcakeroyaleFavorite Sur La Table tool: I love the basic flexi spatulas/scrapers. I don’t like to waste a drop and these are the perfect tool with a nice bend that is durable and stands the test of time!  ***“A little cupcake can go...

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