Po-tay-to, Po-tah-to, Ya-may-to, Ya-mah-to
How to Cut Corn Off the Cob
Episode Notes
In this episode of On The Table, Chef Meredith shows you 3 easy ways to cut corn off the cob.
See the recipe
Po-tay-to, Po-tah-to, Ya-may-to, Ya-mah-to
Winter is here (and so is the feast)!
Seasonal bites and sips.
Pair with a glass of your favorite bubbly.
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In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer...
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In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer...
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