Find your new warm weather favorite.
Navarin d’Agneau – A Spring Lamb Stew
By Le Chef’s Wife - Anina Belle Giannini Navarin d’Agneau is a classic French recipe, reportedly inspired by the French naval fleet’s victory in Navarino Bay in the Peloponnese in the 1800s. Flavorful braised lamb is sublime in a rich, velvety sauce with tender spring...
5 Cooking Classes Mom Would Love
Flowers are lovely. Brunch is always welcome. But if you want to give your mom something she'll still be talking about in October, something that sparks a new skill, fills an afternoon with laughter and sends her home with a recipe she's genuinely excited to cook again, a...
The Curated Table: An Elevated Brunch
Brunch holds a special place in our hearts. It carries the comfort of breakfast and the ease of lunch, creating a gathering that feels both celebratory and relaxed. Unlike a formal dinner party, brunch invites guests to linger—another cup of coffee, another slice of cake,...
These 10 Chocolate Bakes Will Melt Your Valentine & Heart
If there’s one thing chocolate understands, it’s timing. It shows up exactly when you need it — after a long day, in the middle of a celebration or when you just want to lean all the way into the moment. These are the bakes you make when you want to impress, indulge or just...
Sweet Treats to Make & Hand Out on Valentines Day
Bake for your partner. Your friends. Your coworkers. Yes, even the neighbor who waters your plants when you're out of town. This is the kind of baking that feels good before it ever leaves the oven. Simple recipes, thoughtful details and treats made to be shared with the people...
How To Build A Burger Board
Burger boards are having a moment—and it’s easy to see why. They bring together everything we love about summer dining: great food, relaxed vibes and the kind of presentation that turns even a casual cookout into something special. Think build-your-own burgers, arranged on a...
A Mother’s Day Brunch As Perfect As Her
Mother's Day is right around the corner! If you're still trying to nail down the perfect menu to show mom just how much you appreciate her, look no further - from a massive, shareable Dutch baby to individual shakshukas and a limoncello spritz that's quintessential for spring...
Refresh Her Kitchen: The SLT Mother’s Day Gift Guide
Mother’s Day is just around the corner, and if you’re looking to gift something more personal than flowers and more inspiring than a spa day, you’re in the right place. Help Mom refresh her kitchen with beautiful tools and timeless pieces she’ll reach for again and again. ...
Make Their Day: 14 Brunch Recipes For Your Valentine
They say the way to the heart is through the stomach—so why show up empty-handed? After all, nothing says ‘I adore you’ quite like extra butter and zero judgement. This Valentine’s Day, start the celebration early with breakfast in bed. Start sweet (or savory) and let the love...
Navarin d’Agneau – A Spring Lamb Stew
By Le Chef’s Wife - Anina Belle Giannini Navarin d’Agneau is a classic French recipe, reportedly inspired by the French naval fleet’s victory in Navarino Bay in the Peloponnese in the 1800s. Flavorful braised lamb is sublime in a rich, velvety sauce with tender spring...
5 Cooking Classes Mom Would Love
Flowers are lovely. Brunch is always welcome. But if you want to give your mom something she'll still be talking about in October, something that sparks a new skill, fills an afternoon with laughter and sends her home with a recipe she's genuinely excited to cook again, a...
The Curated Table: An Elevated Brunch
Brunch holds a special place in our hearts. It carries the comfort of breakfast and the ease of lunch, creating a gathering that feels both celebratory and relaxed. Unlike a formal dinner party, brunch invites guests to linger—another cup of coffee, another slice of cake,...
These 10 Chocolate Bakes Will Melt Your Valentine & Heart
If there’s one thing chocolate understands, it’s timing. It shows up exactly when you need it — after a long day, in the middle of a celebration or when you just want to lean all the way into the moment. These are the bakes you make when you want to impress, indulge or just...