Get ready to spread a whole lot of holiday cheer!
Crostini with Roasted Butternut Squash and Manchego
Episode Notes
Join Chef Meredith in this episode of On The Table as she demonstrates how to make delicious Roasted Butternut Squash Crostini topped with Manchego cheese, fried sage, and a drizzle of honey — a sharable, crowd-pleaser perfect for entertaining
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