Sep 21, 2023 | Chicken, Fall, Feature Recipe, Oven, Recipes, Seafood, Sides, Soups, Stovetop, Vegetables
Cozy sweaters, crunchy leaves and pumpkin spice lattes are giving all the autumn vibes. And as the calendar page turns and the air develops a crisp bite, our palates start to crave the warmth and comfort of fall flavors. The signals are loud and clear: it’s soup...
Sep 19, 2023 | Beef, Breakfast, Chicken, Dessert, Feature Recipe, Mains, Oven, Recipes, Seafood, Stovetop, Vegetables
From buttery croissants to sweet éclairs and hearty coq au vin, the French culinary landscape is as diverse as it is delicious, brimming with flavors that evoke an essence of history, art and a certain je ne sais quoi. This month, we embark on an especially...
Sep 18, 2023 | Articles, Community Partners, Feature Article, Trending, Women
Before it was a white, brick-and-mortar building emblazoned with the words Sur La Table, our Pike Place store was simply a glimmer of a vision for our founder, Shirley Collins. “There wasn’t a place in Seattle at the time to buy any kind of cooking equipment—nothing....
Sep 11, 2023 | Articles, Feature Article, Product Guide, Trending
There are a few things every great kitchen has in common. The right gear, the right tools and the right inspiration to make every day cooking more joyful. That’s the thinking behind The 5 Cs Every Kitchen Needs—Coffee, Cookware, Cutlery, Cook’s Tools and Culinary...
Sep 9, 2023 | Community, Feature Recipe, Pasta, Pork, Recipes, Sides, Stovetop, Team Member Stories, Vegetables
With the seasons changing and fall and the holidays right around the corner, we’re kicking off Lid & Ladle’s first ever “Sunday Suppers” series. All season long, this series will focus on comforting, cozy meals that are prepared and enjoyed with loved...