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12 Grilling Recipes to Kickstart Your Summer
Summer brings longer days and warmer nights, giving you the perfect opportunity to spend more time outdoors and enjoy all that the season has to offer—including time spent gathered around the grill cooking up delicious food! Whether you’re planning a backyard barbecue or just...
8 Salmon Recipes We Can’t Get Enough Of
Seafood is one of our go-to proteins for busy nights. It’s quick to make, takes on a variety of spices and flavors well and can be made using almost any cooking method. Arguably the most versatile fish to cook is also one of our favorites: salmon! Salmon is a popular fish that...
8 Spring Recipes to Make In Your Dutch Oven
Spring’s officially here, and with it comes inspiration for new, seasonal recipes using the freshest ingredients the season has to offer. And while Dutch ovens are often associated with hearty fall and winter dishes like stews and roasts, we think they deserve more love...
Our 11 Favorite Pizzas That Are Better Than Takeout
Who doesn’t love a piping hot, cheesy slice of pizza? Sadly, a piping hot pie isn’t always guaranteed when you call it in. Whether it’s a stale crust or a lackluster sauce, takeout can often disappoint. Luckily, convenience doesn’t have to come at a cost. We’ve rounded up 11 of...
10 Veggie Recipes That Make Us Want to Eat Our Greens
Eating vegetables can sometimes feel like a chore, especially if you’re not a fan of the taste or texture. But eating your greens doesn’t have to be a bland and boring experience! In fact, with the right recipes, incorporating veggies into your diet can be both delicious and...
9 Surprising Things You Can Make In A Nonstick Skillet
Looking for high-quality cookware that’ll last you years to come? We’ve been low-key obsessing over Scanpan’s nonstick collections. If you don’t already know how special these pots and pans are, we’re here to spill the tea. This innovative Danish brand has been at the forefront...
11 Easter Dinner Recipes That Aren’t Ham
Easter is a time for family, celebration and, of course, delicious food. While ham might be the go-to centerpiece for Easter dinner, we thought it was time to shake things up. We’ve gathered 11 of our favorite recipes that’ll impress your family and friends with something new...
How to Cook Juicy Pork Chops, Every Time
Pork chops get a bad rap for being bland and tough. The culprit? Overcooking them. But don’t worry, our resident chefs shared a few key tips to getting juicy, flavorful pork chops every time. From choosing the right cut, to brining and cooking, we’ll walk you through all the...
9 Vegetarian Recipes That Are Endlessly Satisfying
If you’ve resolved to eat less meat in the new year or you’re wanting to incorporate a little more variety into your diet (they say it’s the spice of life, right?), you’ve probably spent many an evening googling “best vegetarian recipes.” We’ll be the first to tell you that...
7 Spring-Inspired Chicken Recipes To Try This Month
Let’s face it, chicken recipes are a year-round staple, especially when paired with seasonal ingredients that set the tone for the time of year. Just as certain spices create the cozy vibes of autumn, spring has its own culinary repertoire. Fresh herbs, crispy veggies and a...
Grains, Pasta & Legumes: 17 Recipes To Add To Your Weekly Rotation
Providing the base for many meals, pasta, grains and legumes take center stage in any culinary adventure. These ingredients transcend simplicity, weaving together a tapestry of flavors, textures and nutritional benefits. As the unsung heroes of the kitchen, they turn the...
14 Recipes Perfect For Your Backyard Barbecue
There’s something special about firing up the grill during the summer months. Not only does it keep the heat out of the kitchen, but it also provides the perfect excuse to linger outdoors as the day winds down. Picture this: the sun dipping low as the aroma of sizzling barbecue...
How To Make Eggplant Parmesan
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer BBQ, but is equally as delicious for fall game day parties. Shop This Video