Perfect peels, every time.
How to Make A Healthy, Yet Satisfying, Smoothie
Smoothies are an easy way to sneak in a few extra helpings of fruits and veggies. All you need is a blender, some ice and a few ingredients! But how do you make a smoothie that’s nutritious and satisfying? We’ve got you covered. Check out our steps for building the perfect...
Hand Mixer vs Stand Mixer: What’s the Difference?
Most professional chefs and experienced at-home cooks frequently use a stand mixer. They’re powerful, versatile machines that can stand the test of time. However, they’re not for everyone. They’re bulky, heavy and are considered an investment piece, which may not be feasible or...
8 Tips for Safely Using a Mandoline Slicer
A mandoline slicer is a kitchen gadget that can quickly and easily slice vegetables. However, they are extremely sharp and can be dangerous if they are not used properly. Here are some tips for safely using a mandoline slicer. 1. Choose the Right Mandoline Some of the best...
How to Meal Prep Like A Pro
Kicking off a healthy eating plan feels a lot like trying to find your way through a maze, especially with the hustle and bustle of daily life, the lure of quick meals and trying to figure out what to eat in the first place. But here’s a secret weapon that can make it all a lot...
Seasonal Produce Guide: Winter
Frost-laden fields may not evoke thoughts of fresh produce, but several fruits and vegetables are at their most flavorful in the winter months. In fact, many of the fruits and veggies we typically associate with fall continue to grow well into the winter. To honor what’s...
How To Clean and Season Your Cast Iron Skillet
Cast iron skillets are an essential piece of cookware for any home chef. They’re durable, nontoxic and great for searing, sautéing and frying—and you can cook almost anything in them, from scrambled eggs to steak. They can even be used to bake cakes and breads! Plus, they’re...
How To Pick, Cut and Cook Butternut Squash (+7 Recipes To Try)
Butternut squash is a fall-favorite seasonal fruit (yes, it’s technically a fruit—not a vegetable) with a slightly sweet, nutty taste and smooth, fine-grained texture. It pairs well with both sweet and savory flavors and is delicious on its own or incorporated into dishes, too....
19 Essential Tools You Need To Make Your Thanksgiving Feast
Thanksgiving is our favorite time of year for joy, reflection and gratitude—and let’s not forget—indulgent feasts with family and friends. But with so much to prepare, it can be hard to know where to begin. That’s where we come in. Our resident chefs have compiled a list of...
Everything You Need to Make Barista-Quality Coffee at Home
Whether you’re team French press or a pour-over connoisseur, the best cup of coffee is simply one that you enjoy sipping on—and, if you’re making it at home, one that you enjoy preparing! Some people find the ritual of preparing coffee a fun process, while others prefer a...
How To Clean Your Blender
If the new year put you on a smoothie or soup kick, your blender might be getting more action than cleaning. This isn’t a bad thing, but it might need more than a casual scrub. Leanne Stapf, COO of The Cleaning Authority, suggests a deep clean every few weeks to prevent the...
How To Clean And Care For Your Nonstick Pans
Nonstick pans have revolutionized the cooking world, offering an easy-to-use option for everyone from professional chefs to home cooks. Whether you’re flipping pancakes, sautéing vegetables or searing a delicate piece of fish, nonstick cookware provides a hassle-free cooking...
Brand Spotlight: Powered By People
In the era of overnight shipping, influencer marketing and one-click shopping, it’s easy to feel like consumerism—and overconsumption—are running rampant. And to some extent, that’s true. According to Heal The Planet, consumption of goods and services has risen 28% over the...
Which Blender Should You Choose? Our Ultimate Buyer’s Guide
Blenders have become an indispensable part of the everyday kitchen—and can do much more than just whip up a morning smoothie with them. From blending creamy soups and crafting homemade nut milks to pureeing baby food and pulsing fresh salsas, the blender is up for a wide range...