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Sur La Table Recipes and Videos
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Espresso Dark Chocolate Tiramisu Recipe
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer BBQ, but is...
Kale and Winter Greens Caesar Salad
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer BBQ, but is...
Classic Homemade Green Bean Casserole Recipe
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer BBQ, but is...
Cheesy Homemade Au Gratin Potatoes Recipe
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer BBQ, but is...
Focaccia Bread Recipe, Tuscan-Style with Grape and Thyme
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer BBQ, but is...
How to Make Swiss Buttercream — Easy Frosting Recipe
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer BBQ, but is...
Sur La Table 2024 Holiday Gift Guide
The holiday season is the perfect time to celebrate the art of cooking and entertaining. Whether you’re shopping for a passionate home chef, a baker with a sweet tooth or a...
PFAs, PFOs & PTFE: Decoding Nonstick Coatings for Healthier Cooking
As more people become aware of the potential risks associated with everyday products in their homes, the push for safer, nontoxic cookware has surged. From eco-conscious brands...
Getting Married? These 10 Specialty Appliances Belong On Your Wedding Registry
If you’re just getting started with your registry, bookmark this post. Planning your wedding registry can be both exciting and overwhelming, but it’s also the perfect time to...
Harvest Home: 17 Must-Haves For Fall Décor & Dining
Harvest-season air carries scents of pumpkin and spice, mingled with a sense of excitement. Something wonderful is about to happen—and that something is autumn entertaining. Fall...
Misen: Unreal Cookware for Real People
In a kitchen where every detail matters, solid cookware is more than just a necessity—it’s an extension of your culinary passion. The right tools not only make cooking easier but...
These 7 Pasta Tools Are Perfect For Your Next Italian Date Night!
Ditch the store-bought pasta; homemade is where the flavor begins. Crafting pasta at home is more than just preparing food—it’s a culinary adventure that immerses you in the...
Scanpan: 10 Recipes to Celebrate Their New Pro SB+ Cookware
In the world of cookware, finding pieces that combine cutting-edge performance with sustainable design can be a game-changer. Whether you’re whipping up a quick weeknight meal or...
Roasted Chicken with 40 Cloves of Garlic
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer BBQ, but is...
Go for Cozy: 14 Favorite Fall Soup Recipes
Ah, fall! For many, it’s the most pleasant season of all. The days can feel like an invitation to slip on your favorite comfy sweater and go out for a stroll. The air is crisp....
Easy, Traditional Coq Au Vin Recipe
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer BBQ, but is...
Pumpkin Potluck: 9 Recipes Featuring the Greatest of Gourds
As the leaves on the trees begin to turn colors, our thoughts turn to the many joys of the fall season: a fire in the fireplace, football on TV and a feast of delicious food on...
Healthy Maple-Braised Butternut Squash Soup Recipe
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer BBQ, but is...
5 Ways To Prepare Your Thanksgiving Turkey
It seems like there are a million ways to dress and cook a turkey. And whether you’re a seasoned chef or a first-time Thanksgiving host, we all want the same thing: juicy,...
15 Sides To Impress Everyone At Friendsgiving
No offense to turkey, but it’s the side dishes that really make the Thanksgiving feast. It’s why we’re so fond of Friendsgiving—not just for the guaranteed leftovers, but also...
The Secret to Juicy Turkey? Brining
Every year, as the holiday season approaches, we’re faced with the exciting (yet high pressure) challenge of presenting the perfect turkey to our loved ones. A lot goes into...
20 Recipes To Make For Thanksgiving If You Hate Turkey
As Thanksgiving approaches, it might be tempting to think outside the box and ditch the traditional turkey and gravy. And we don’t blame you. In a world full of delicious...
How To Cook A Turkey Overnight
Yes, you can cook a turkey overnight. Not only is it a great way to roast the big bird, but it’s also one of the simplest. This overnight method ensures you’ll wake up to a house...
9 Pie Recipes You Should Absolutely Make This Thanksgiving
If there’s one thing we can all agree on, it’s that there’s always room for pie at the end of your Thanksgiving meal. When it comes to capping off the yearly feast, there’s...
7 Sur La Table Cooking Classes To Level Up Your Holiday Hosting
From festive bakes brimming with yuletide cheer to hearty feasts and traditional treats, there’s no shortage of ways to celebrate the holiday season. And you can learn to do it...
The Only Wine & Cheese Pairing Guide You’ll Ever Need
The holidays are here and, if you’re anything like us, that can only mean one thing: wine and cheese parties! There’s just something so timeless and sophisticated about inviting...
18 Cocktails (and Mocktails!) To Win Over Your Guests This Holiday Season
As the holiday season rolls in, it’s time to think about the centerpiece of any festive gathering: the drink menu. Whether you’re toasting to good health with a clinking cocktail...
From Our Chefs: 10 Tips For A Stress-Free Thanksgiving
Ah, Thanksgiving. It’s the one day a year when home cooks turn into chefs, whipping up a wildly elaborate meal to be enjoyed by loved ones far and wide. It’s a day filled with...
5 Ways To Prepare Your Thanksgiving Turkey
It seems like there are a million ways to dress and cook a turkey. And whether you’re a seasoned chef or a first-time Thanksgiving host, we all want the same thing: juicy,...
How To Cook A Frozen Turkey
If you find yourself with a frozen turkey the morning of Thanksgiving, you are definitely not alone. And whether you’re a seasoned chef or a first-time cook, the looming deadline...
On The Table
Simple Basque Cheesecake Recipe
Transform a few basic kitchen staples into an indulgent spin on a classic dessert in this episode of On The Table with Chef Meredith. This unique crust-free recipe that originates from the mountainous Basque country bordering Spain and France is a more rustic take on the classic all-American version. High temperature baking gives the cake a deep caramelized flavor and a dark lacquered finish while leaving the center custardy and quite dense in texture. To stay true to the Basque tradition, serve your beautiful confection unaccompanied and unadorned. The flavors are so lush and pure, you can save the berry coulis for your next creation.