A Guide To Edible Flowers and Their Uses
Petal to plate.
Kick Off Summer With These 9 Cobblers, Crisps and Ooey-Gooey Skillet Cookies
Big ol’ scoop of yum!
10 Ways To Enjoy Cornbread That Aren’t Chili
Crumbs of joy.
How To Clean (And Sanitize) Your Wooden Cutting Boards
Expert-backed tips to keep you wood cutting boards in tip-top shape!
What’s The Difference Between A Food Processor And A Blender?
Answering the age old question: what’s the difference between a food processor and a blender?
How To Make A Quiche (with Leeks, Parmesan, and Ham)
Call your friends, cause brunch is served!
Creamy Asparagus and Herb Fettuccine Recipe
Savor the flavors of spring.
What Is Sous Vide Cooking?
Dinner just got a whole lot easier.
The Ultimate Guide To Plant Based Milks And How They Foam
Bring on the latte art.
Easy One-Pan Chicken With Lemon Pistachio Couscous
“One pan” meets “chicken dinner.”
At The Table With: Abrar Alshantir, Resident Chef at Sur La Table in Bethesda, Maryland
In honor of Arab American Heritage Month, we sat down with our own Resident Chef Abrar Alshantir to learn about her passion for food, the role faith plays in her life, and the reality of being a Palestinian Muslim American.
7 Spring-Inspired Chicken Recipes To Try This Month
Spring fever meets chicken dinner.
Grains, Pasta & Legumes: 17 Recipes To Add To Your Weekly Rotation
Pasta night is every night.
How To Make Brown Sugar Pepper Bacon
Mmm, bacon.
Hard Anodized Aluminum vs Ceramic: Pros and Cons Of This Nonstick Cookware
Decisions, decisions.
14 Recipes Perfect For Your Backyard Barbecue
Flip. Grill. Chill.
Yes, Chef: How 4 Women Became Leaders In Sur La Table’s Kitchens
Yes, Chef!
What To Expect From Our 2024 Kids & Teens Summer Cooking Series
Junior Chef, incoming.
Our 15 Best Spring-Cleaning Tips & Tricks For A Total Home Refresh
Dusting off the winter blues.
How To Cook Quinoa (+5 Recipes To Try)
The mother of all grains.
Is Stainless Steel Cookware Safe?
Saute, sear and simmer away!
Spice Guide: Chili Powder vs Red Pepper Flakes vs Paprika
Bring on the heat.
Perfectly Crispy Homemade Fries
Would you like fries with that? Yes, please!
Chocolate Chip Skillet Cookie Recipe
Ooey, gooey goodness.
How To Make Homemade Tomato Sauce
Nona would be proud.
How To Make Eggplant Parmesan
Just like mamma use to make.
Here’s Why You Should Never Use Cooking Spray on Nonstick Cookware
Nonstick pans have revolutionized the way we...
Strawberry Macarons With Dark Chocolate Ganache
Date night is covered.
10 Easy Brunch Ideas To Spoil Mom This Mother’s Day
The secret ingredient? Love.
At The Table With: Mariana Velasquez, Food Stylist & Author of “Colombiana”
In honor of Women’s History Month, we sat down with Mariana Velasquez—professional food stylist, small-business owner and entrepreneur—to learn more about her journey from Colombia to the editorial pages of NYC and the importance of celebrating women.
13 Celebratory Cakes That Belong On Your Easter Menu
A delicious way to end the day.
Dried vs Fresh Herbs: A Conversion Guide and How To Use
Less googling, more cooking.
10 Colorful, Filling And Totally Not Boring Salads You’ll Want To Eat Every Day
Lunch just got a whole lot more delicious.
Here’s Why You Shouldn’t Wash Chicken
(Food) safety, first.
14 Easter Dinner Ideas That’ll Satisfy The Whole Family
Gather ’round for one heck of a feast.
Cakes, Cookies and Tarts: 14 Bright and Tangy Bakes To Shake Off The Winter Gloom
A drop of sunshine to brighten your day.
Homemade Butternut Squash Agnolotti With Sage Brown Butter Sauce Recipe
Pillow pockets of savory goodness.
10 America’s Test Kitchen-Approved Tools & Small Appliances To Elevate Your Cooking Game
When it comes to separating fact from fiction,...
What Size Casserole Dish Do You Need?
In the heart of the home kitchen, the humble...
Caring For Your Stainless Steel Cookware: 12 Things NOT To Do
Shiny pans for life.
What’s The Deal With Orange Egg Yolks?
We love a jammy, orange yolk.
14 Dips And Snacks That’ll Win The Super Bowl Party
When’s halftime?
How To Make Your Stainless Steel Skillet Nonstick
Never fear stainless steel again.
QUICHE, FRITTATAS & EGGS BENNY: 8 RECIPES FOR YOUR EASTER BRUNCH
Is it really Easter if you don’t have eggs?
Kevin Pang: Food, Family And The Making Of “A Very Chinese Cookbook”
“Writing is storytelling, and storytelling makes cooking a much richer experience.”
At The Table With: Bianca Dodson, Creator of Lenox Bakery
In honor of Black History Month, we sat down with Bianca Dodson—creator of Lenox Bakery—to learn more about her baking journey and the struggles of being a Black creator.
19 Citrus Recipes To Brighten Up Your Week
A little lemony goodness to get you to through the rest of winter.
How To Make The Best Deviled Eggs
Sunday staple? Check!
10 Egg Recipes to Start Your Day Sunny Side Up
Egg-sactly what you’ve been craving!
How To Pick Citrus: The Ultimate Buying Guide
Lemon, limes and oranges, oh my!
How To Clean Your Blender
Smoothies galore!
How To Peel & Dice Butternut Squash
From soups to pasta, you’ll reach for this tried-and-true technique time and time again.
How To Fry An Egg In Stainless Steel
You’ll never fry an egg the same way again.
Crispy Restaurant Style Brussels Sprouts with Bacon and Dijon Glaze
Perfect for a Friday night in.
How To Clean And Care For Your Nonstick Pans
Never stress over stuck on food again.
Brand Spotlight: Powered By People
Globally minded, locally crafted.
SOUP VS STEW: What’s The Difference? (+15 RECIPES TO TRY)
Good soup!
Which Blender Should You Choose? Our Ultimate Buyer’s Guide
May the blending begin…
8 Egg-cellent Egg Tools To Make Breakfast A Breeze
Poached perfection.
Crostini with Roasted Butternut Squash and Manchego
Your friends will all be begging you to make this again and again.
Lemongrass and Thai Basil Vegetable Stir Fry
Global flavors to tickle your tastebuds.
14 Dutch Oven Recipes To Keep You Warm This Winter
Cue cozy season.
Here’s Why You Should Teach Your Kids To Cook
Everyone needs a little sous chef in the kitchen.
17 Healthy Chicken Recipes We’re Making This Month
Winner, winner…
14 EASY-TO-MAKE ASIAN-INSPIRED RECIPES
From the streets of Bangkok right to your plate.
PASTURE-RAISED, FREE RANGE, CAGE FREE: A GUIDE TO BUYING EGGS
And egg-cellent guide for your next grocery trip.
Last-Minute New Year’s Plans? Bring One Of These 13 Easy Appetizers And Wow The Crowd
But first, we toast.
There’s Still Time: 4 Tips For Last-Minute Gifting
There’s still time to deliver joy!
22 Healthy Dinner Recipes To Start The New Year Off Right
It’s called balance.
Slow Cooked Beef Short Ribs with Italian Gremolata
Nothing says “cozy” like slow cooked meat.
9 Recipes to Bring You Luck In The New Year
An oyster a day brings you luck?
How To Make Festive Linzer Cookies
Linzer cookies? Yes, please!
7 Sur La Table Cooking Classes To Level Up Your Holiday Hosting
Be the “Host With The Most” this holiday season.
Smoke 101: Understanding the Science Behind This Complex Flavor
Bring on the meats!
11 Christmas Dinner Traditions From Around the World (+11 Inspired Recipes to Try!)
Feast mode activated.
Our #1 Wish List Item This Holiday Season: Espresso Machines
Your morning brew just got a lot better.
24 Last Minute Stocking Stuffer Ideas to Spark Joy This Holiday Season
‘Tis the season to fill the stockings!
6 Traditional-ish Recipes to Celebrate Hanukkah
Nothing better than some crispy latkes.
Our 15 Favorite Christmas Cookie & Dessert Recipes To Celebrate The Holiday Season
More peppermint, please.
30 Unique Host Gifts To Snag This Holiday Season
Get ready to spread a whole lot of holiday cheer!
The Only Wine & Cheese Pairing Guide You’ll Ever Need
We love any excuse to dress up and eat cheese.
10 Homemade Bread Recipes To Warm Your Heart This Holiday Season
Fun Fact: We would (and could) eat bread for every meal.
Sur La Table 2023 Holiday Gift Guide
Make your list, check it twice and snag these gifts before they’re gone!
18 Cocktails (and Mocktails!) To Win Over Your Guests This Holiday Season
‘Tis the season for getting toasted.
From Our Chefs: 10 Tips For A Stress-Free Thanksgiving
A little expertise goes a long way.
12 Easy Grab-n-Go Breakfasts For Your Busy Thanksgiving Morning
From a 5k to Black Friday shopping, we’re fueled for everything.
5 Reasons To Shop At Sur La Table This Holiday Season
Fa-la-la-la-la, the holidays are here!
5 Ways To Prepare Your Thanksgiving Turkey
Thanksgiving, handled.
15 Sides To Impress Everyone At Friendsgiving
Already thinking about leftovers.
The Secret to Juicy Turkey? Brining
Say “buh-bye” to dry turkey.
20 Recipes To Make For Thanksgiving If You Hate Turkey
Turkey isn’t the only thing worthy of a Thanksgiving feast.
How To Cook A Turkey Overnight
Let the oven do all the work, literally.
9 Pie Recipes You Should Absolutely Make This Thanksgiving
Two slices, please and thank you!
How To Peel Potatoes In Seconds With This Easy Kitchen Hack
Boil ’em, mash ’em, stick in a stew!
How To Cook A Frozen Turkey
Thanksgiving crisis, averted.
Slow Cooker vs Dutch Oven: A Conversion Guide
For all the cozy meals you’ll make this season.
7 Tips For Hosting Your First Dinner Party
Need weekend plans? We’ve got you covered.
Dips, Spreads, Jams and Sauces: 15 Recipes To Wow At Your Next Dinner Party
We all know the dip is the star of the show.
Potato, Potahto: These 18 Recipes Are A Spud Above
Potato, po-tah-to. Either way, we’ll take a second helping, please!
11 Brunch Recipes We’re Making This Weekend
Brunch is the best meal of the day.
Shopping For A Tablecloth? Start With Our Size Calculator
Already dreaming up our Thanksgiving tablescape.
15 Fall Apple Recipes That Are Apple-solutely Delicious
An apple a day will keep the doctor away…so dig in!
How To Host A Pie Baking Party
A party for pie? Count us in!
Each Of These 16 Fall Recipes Are The Epitome Of Cozy Comfort
Fill your belly and warm your soul.
How To Choose The Right Wine Glass
Wine nights just got a whole lot classier.
10 Ultimate Gifts For The Foodies In Your Life
Adding every one of these to our wishlists.
In Season: Fall Produce & Recipe Guide
Raise your hand if this is your favorite season for produce! **raises hand**
17 Recipes To Break In Your Cast Iron Skillet
Cast iron till we die.
Sunday Suppers: Kelly Smith’s Red Beans & Rice
Just like mom used to make.
14 Easy Chicken Recipes To Add to Your Weekly Rotation
We love an easy weeknight dinner.
12 Soup Recipes That Will Get You Thinking About Fall
PSA: It’s soup season.
Back To Our Roots: 10 French-Inspired Recipes We’re Making This Month
Saying “oui, oui” with every bite.
Sur La Table’s Anniversary: Over 5 Decades of Making More
Over 50 years of making more!
Our Top Picks From the 2023 Sur La Table Anniversary Sale
Up to 50% off cookware, bakeware, dinnerware and more!
Sunday Suppers: Amanda Moore’s Deli Style Pasta Salad
Here’s to cozy season.
9 Football-Friendly Bites To Fuel Your Game Day
We like football. We *love* football food.
10 Creative Ways To Use Your Immersion Blender
Your kitchen’s all-in-one secret.
Scanpan: The Danish Cookware Brand Takes Sustainability To Heart
Consider us big fans.
These 21 Recipes Are Perfect For Cozy Sundays
Cozy season incoming.
How To Clean And Care For Your Stainless Steel Cookware
Shiny!
These 10 Recipes Will Make Weeknight Dinners A Breeze
Nothing says “easy dinner” like a one pot meal.
16 Desserts That’ll Sweeten Up Your Labor Day Weekend
We’ll take one of each, please.
What Is Hard Anodized Aluminum? Your Guide To This Nonstick Cookware
We just love solid, quality nonstick cookware.
Brunch Made Easy: Hosting A Mini Waffle Party For Friends And Family
You had me at waffles.
10 Gift Ideas for The New Homeowner or Recent College Grad
Nothing better than the feeling of finding the *perfect* gift.
16 Vegetarian Recipes That Are Guaranteed To Be The Star Of The Dinner Party
Meat-free night is on the menu.
The Ultimate Guide to Cookware Materials
But which one to choose?
Our Chefs’ Best Kept Secrets? These 10 Sur La Table Baking Mixes
Dessert cravings, satisfied.
How to Sharpen Knives at Home
A dull knife is a dangerous knife.
Cooking For A Crowd? These 16 Recipes Will Win Over Every Guest
Count memories, not calories.
Our 12 Favorite Italian-Inspired Recipes for Dining Al Fresco
We may not be in Italy, but we can still eat like we are.
The Ultimate Guide to the 8 Different Cuts of Beef
Beef. It’s what’s for dinner.
14 Recipes to Shake Off Those Midsummer Blues
We’ve got that (mid)summertime sadness.
These Are Our 12 Favorite Grilling Tools, Accessories and Cookware Pieces You Didn’t Know You Needed
Catch us playing grill master all summer long.
7 Sandwich Recipes That Are Perfect For Your Picnic Basket
Step aside, ham and cheese.
Texas vs Kansas City vs St. Louis: Your Guide to Regional US BBQ
Summer is BBQ season.
10 Summer Corn Recipes To Enjoy This Season
IT’S CORN!
16 Cast Iron Recipes To Make In The Great Outdoors
Commune with nature, eat good food. Does it get much better than that?
4 Tips for Hosting The Ultimate Summer Cocktail Party
Twinkle lights and a refreshing bevvy? Count us in!
Say “Buh-Bye” To Store-Bought Ice Cream And Try These 11 Homemade Recipes Instead
We’ll take 2 scoops in a waffle cone, please!
These Are The 14 Shrimp Recipes Our Chefs Are Making All Summer
Low-key our favorite underwater delicacy.
Seasonal Produce Guide: Summer
There’s nothing quite like the taste of strawberries on a summer evening…
How to Shuck Oysters (Plus 4 Recipes to Try!)
Summer is seafood season.
8 Summer Salads We’re Craving This Month
Nothing better than a salad made of crisp, fresh, summer greens.
In Season: 12 Summer Berry Dessert Recipes We Can’t Get Enough Of
Strawberry (and raspberry, and blueberry and blackberry) fields forever!
Digital, Analog and Leave-In: A Buyer’s Guide To Meat Thermometers
Cooked perfectly, every time.
Apple Who? These 13 Summer Fruit Pies, Tarts And Galettes Are The Real American Dream
Apple isn’t the only star of the show.
12 Surprising Things You Can Make In Your Outdoor Pizza Oven
Not us making pizza ovens our entire personality this summer.
10 Grilling Recipes To “Wow” Dad This Father’s Day
Only the best for dear ol’ Dad.
Why The New JURA GIGA 10 Is The Best Gift For The Coffee Lover In Your Life
BRB, adding this to our wishlist.
The Ultimate Guide to Cooking a Burger in a Cast Iron Skillet
But really, does anything get better than a juicy, homemade burger?
These 7 Bright and Colorful Desserts Prove That Love Is The Best Ingredient
Love really is the best ingredient.
5 Reasons Why You Should Buy a Stovetop Grill Pan
Small space grilling just got a whole lot more delicious.
10 Tropical Cocktails To Fuel Your Summer Adventures
Sunshine and summery cocktails? Yes, please!
5 Reasons Why You Should Reverse Sear Your Steak
Restaurant-quality steak, at home? Sign us up!
Top Features To Look For In An Outdoor Pizza Oven
BRB, planning our next pizza party.
8 Burgers and Sliders We’re Smashing All Summer
We can already taste the grilled meat and melty cheese…
8 Taco Recipes That Are The Epitome Of Summer
We could eat tacos all day, every day.
Is Ceramic Cookware Safe? A Guide to Ceramic Nonstick
You’ll never want to cook eggs on any other pan.
How to Use and Care for Your Espresso Machine
In our “Latte Art” era.
These Are Our 7 Favorite Chili Recipes We’ll Be Chowing Down On All Summer Long
Makes me want a chili dog real bad.
12 Grilling Recipes to Kickstart Your Summer
BRB, manifesting sunny and 75° days.
Are Aioli and Mayo The Same Thing?
Okay, so maybe we’re the ones googling “aioli vs mayo.”
15 Sides and Apps to Bring to the Memorial Day Barbecue
Cheers to the official start of summer.
8 Salmon Recipes We Can’t Get Enough Of
Dinner is covered this weekend.
Glass, Cast Iron and Stoneware: How Different Materials Affect Your Baking
As long as we can bake double fudge brownies, we’re happy.
What Is Vodka Sauce?
BRB, going to go make some penne alla vodka real quick.
8 Spring Recipes to Make In Your Dutch Oven
Spoiler Alert: your Dutch oven is not JUST a cold weather staple.
10 Small Kitchen Appliances That Make Cooking Easier
BRB, adding these to our wish lists…
How to Cook Eggs In A Stainless Steel Pan
A task not for the faint of heart.
Celebrate Mom With These 9 Decadent Cakes
She deserves the biggest slice of cake.
Our 11 Favorite Pizzas That Are Better Than Takeout
We believe that pizza should be its own food group.
Cheesecake, Soufflé and Flan: 9 Airy Desserts to Try
Soufflés AND cheesecake?!
Dutch Oven vs. Chef’s Oven: What’s the Difference?
The aesthetic is *chef’s kiss**
How Much Is A Pinch: A Guide for Cooking and Baking
Bigger than a smidge, less than a dab.
10 Veggie Recipes That Make Us Want to Eat Our Greens
‘Tis the season for the freshest ingredients.
How to Cook Eggs: 8 Methods You Should Know
Everybody’s workin’ for that weekend Eggs Benny.
7 Baked Egg Breakfasts Worth Waking Up For
Eggs are the real superfood.
7 Spring-Inspired Bakes to Try This Weekend
“Fresh” is our favorite ingredient.
Simmer vs Boil: What’s the Difference?
They say “a watched pot never boils.” But does it simmer?
9 Surprising Things You Can Make In A Nonstick Skillet
Including meatballs AND a rib eye!
11 Easter Dinner Recipes That Aren’t Ham
Yep. Our mouths are watering.
How to Organize Your Fridge
In our organization era.
6 Easy Ways to Refresh Your Home for Spring
Flowers, sunshine and fresh produce. Does it get any better?
4 Spring-Inspired Cakes from Seattle’s Polina Chesnakova
That rhubarb cake, though…
How to Cook Juicy Pork Chops, Every Time
Dry, tough pork chops are a thing of the past.
4 Ways to Celebrate Easter with Food
Bring on the chocolate bunnies.
9 Vegetarian Recipes That Are Endlessly Satisfying
Any excuse to eat curry and pad thai.
Seasonal Produce Guide: Spring
Sunny days are right around the corner.
7 Things You Should Absolutely Make In Your Dutch Oven
Obsessed? That’s an understatement.
12 Things You Didn’t Know About Coffee
Fact: Coffee is life.
10 Chicken Dishes We’re Making This Month
So cluckin’ good.
Over 50 Years of Women at Sur La Table
Who run the world? Women!
12 Comforting Recipes to Snuggle Up to This Week
Nothing better than cheese and carbs, amirite?
These Are the 8 Pots and Pans Every Cook Really Needs
Anything by Martha Stewart is a winner in our books.
How Much Is A Dash: A Guide for Cooking and Mixology
Measure with your heart.
A Guide to Gut Healthy Fermented Foods
Kimchi and sauerkraut and yogurt, oh my!
10 Classic French-Inspired Recipes to Try feat. Staub
With a side of joie de vivre.
Our 8 Favorite Citrus Bakes to Usher in Spring
Sunny days are just around the corner.
How to Make Dutch Oven Bread
We know what we’re doing this weekend.
7 Ooey Gooey Chocolate Desserts to Treat Your Valentine
Chocolate is our love language.
Sieve vs Colander: What’s the Difference?
Asking the important questions.
Stainless Steel vs Nonstick: Which Cookware Should You Choose?
Sometimes, you can’t pick just one.
10 Brunch Recipes to Work Into Your Weekend Rotation
We’ll bring the bottomless mimosas.
10 Delicious Things You Can Make in Cast Iron, feat. Le Creuset
Including a giant chocolate chip cookie. Yes, really.
Southern Soul, Globally Inspired: A Conversation with Chef Deborah VanTrece
And she’s been nominated for a 2023 James Beard award.
Impress Your Valentine with These 10 Date Night Dinners
Love is a homemade meal.
How to Use A French Press
In our “Coffee Is My Morning Ritual” era.
Meet the Maker: Citrus Collection (+ a Delicious Lemon Butter Cake Recipe)
Lemon + Butter = Pure Joy.
How to Make Crêpes At Home
They’re thin enough that we can eat ten, right?
10 Easy Weeknight Chicken Recipes We’re Making This Month
Weeknights were made for easy, delicious meals.
4 Ways to Celebrate Valentine’s Day, Even If You’re Single and Loving It
‘Tis the season of love, baby.
Kitchen Staples: The Essentials to Cook Practically Everything
Nothing makes us quite as happy as a well-stocked kitchen.
10 Hot and Cheesy Recipes to Indulge in This Winter
Mmm…hot cheese.
How to Make A Healthy, Yet Satisfying, Smoothie
We’re big fans of drinking our fruits and veggies.
10 Bright and Lemony Recipes to Shake Off the Winter Chill
When life gives you lemons, make something delicious with them.
10 Vegetarian Recipes for Meatless Monday
Hearty, wholesome and endlessly delicious.
Hand Mixer vs Stand Mixer: What’s the Difference?
For all of your cooking and baking needs.
8 Tips for Safely Using a Mandoline Slicer
This one might just be your new favorite kitchen tool.
10 Mocktails to Get You Through Dry January
Sipping our way into 2023.
How to Meal Prep Like A Pro
Healthy eating has never been easier.
Seasonal Produce Guide: Winter
Nothing sounds better than a big plate of veggies after the holidays.
How To Clean and Season Your Cast Iron Skillet
Helpful tips to keep that new cast iron skillet in great shape.
10 Comforting Soups to Warm Your Soul This Winter
Soul-soothing soups to keep you warm all winter long.
8 Make Ahead Christmas Breakfast Ideas
While visions of maple-soaked waffles danced in our heads.
Traditional Christmas Foods and Why We Eat Them
Plus our favorite modern twists on the classics.
12 Days of Christmas Recipes
On the first day of Christmas, we ate and ate and ate…
Sephardic Bimuelos with Date Caramel Sauce
We teamed up with celebrated home chef, Tori Avey, to share this Hanukkah recipe for Sephardic Bimuelos.
Sur La Table’s 2022 Holiday Gift Guide
We’re making a list and checking it twice, maybe three times.
Tips for Planning Your Christmas Dinner
Plus, a free sample menu to inspire you!
Tips for Decorating Your Home for the Holidays
It really is beginning to look a lot like Christmas.
10 Appetizers and Small Bites for Your Holiday Party
There’s nothing we love more than delicious finger foods.
Holiday Cocktail and Appetizer Pairing Guide
Finger foods and a tipple of booze.
Martha Stewart’s 5 Tips for Hosting A Holly Jolly Holiday Party
Because when it comes to the holidays, no one does it better than the Queen.
10 Christmas Dinner Recipes We’re Making This Year
The most exciting part about Christmas Day… except for the presents, of course.
8 Easy, Last-Minute Appetizers to Make for Thanksgiving
For Friendsgiving, Thanksgiving and every celebration in between.
8 Thanksgiving Dessert Recipes That Aren’t Pie
To be honest, we love every sweet treat we can get our hands on.
How to Prepare Your Thanksgiving Turkey
There is very little you can’t do after you make your first turkey.
How to Carve A Turkey In 8 Easy Steps
Definitely gonna show off this Thanksgiving.
How to Plan Your Thanksgiving Menu
We’ll take one of each side, please and thank you!
How to Set Your Thanksgiving Table
Now we know what all of those little forks are for!
10 Thanksgiving Sides to Impress Every Guest
The turkey may be the star, but the sides keep us coming back for more.
9 Cocktails to Celebrate the Holidays
A party without cocktails is just a meeting.
How To Pick, Cut and Cook Butternut Squash (+7 Recipes To Try)
Butternut squash is, without a doubt, the superior seasonal veggie.
The Ultimate Thanksgiving Planning Guide & Timeline
The Thanksgiving countdown has officially begun!
10 Easy One Pan Dinners To Make this Week
Because sometimes we just want something quick, simple and delicious.
Diwali: A Festival of Lights Celebrated Through Food and Community
A celebration of the triumph of good over evil.
19 Essential Tools You Need To Make Your Thanksgiving Feast
Because the only thing you should stress over is whether to have a third piece of pie.
9 Sweater Weather Bakes To Keep You Cozy All Season
Is it really fall if we don’t bake something delicious and belly-warming?
7 Questions to Help You Plan Your Thanksgiving Dinner
It’s never too early to start prepping for the biggest meal of the year!
4 Tips for Hosting A Frightfully Fun Halloween Party
Sorry, not sorry but we’re playing “Monster Mash” on repeat.
Everything You Need to Make Barista-Quality Coffee at Home
First thing we’re making: a pumpkin spice latte!
No-Bake Lemon Cheesecake with Hazelnut Crust
In this episode of On The Table, Chef Meredith shows us how to make a Lemon Cheesecake that’s as easy as it is delicious!
9 Pumpkin Recipes We’re Crazy About This Season
Is it really fall if we don’t celebrate the gorgeous gourd?
9 Favorite Soup Recipes To Keep You Cozy This Season
To say we’re excited for soup season would be an understatement.
How to Make Blueberry Sauce
In this episode of On The Table, Chef Meredith demonstrates how to make the perfect blueberry sauce to take your dessert to the next level!
Tips for Hosting A Fall Dinner Party (From A California Event Planner)
‘Tis the season of gathering, giving thanks and all things pumpkin.
Bob Kramer’s 5 Tips for Choosing the Best Knife For Your Kitchen
And of course, we had to ask about that time he made a knife out of meteorite for Anthony Bourdain.
10 Air Fryer Recipes We’re Making This Month
We’re testing out the new Breville Joule Oven Air Fryer Pro with these specially curated recipes.
Blueberry Gin Smash
In this episode of On The Table, Chef Meredith whips up a delicious and refreshing Blueberry Gin Smash.
How to Cut Corn Off the Cob
In this episode of On The Table, Chef Meredith shows you 3 easy ways to cut corn off the cob.
Spaghetti Alla Carbonara
In this episode of On the Table, Meredith will teach you how to make a quick and easy classic pasta carbonara recipe. Perfect for a date night or a simple family meal!
50 Years of Sur la Table: 5 Recipes to Celebrate Our Anniversary
It’s been a great 50 years and we can’t wait to see what the next 50 will bring!
7 Harvest Recipes to Ease You Into Fall feat. Le Creuset Nutmeg
Welcome fall into your home with this warming new color from Le Creuset and our favorite harvest inspired recipes.
One Pot Orzo with Zucchini, Feta and Sweet Corn
Easy, healthy and delicious! In this episode of On The Table, Chef Meredith makes One Pot Orzo with Zucchini, Feta and Sweet Corn. A perfect late-summer weeknight dinner.
Breakfast Grilled Cheese
In this episode of On the Table, Meredith will teach you how to make a breakfast grilled cheese with caramelized onions. This recipe is perfect for brunch or as breakfast for dinner!
7 Healthy (and Delicious) Snack Ideas Just in Time for Back to School
Healthy snacks that your little ones will love...
5 Dutch Oven Chicken Recipes Just in Time for Fall
With cooler days right around the corner, we’ve rounded up 5 of our most comforting, coziest Dutch-oven chicken recipes to get you excited for fall.
8 Brunch Ideas That Are a Celebration of Summer
From crêpes and pancakes to stone fruit-topped waffles, we’re celebrating the end of summer with 8 delicious brunch ideas that are sure to please.
9 Easy Summer Dessert Recipes That Are Guaranteed to Impress
Whether it’s a classic peach pie, some boozy homemade popsicles, or a jammy cobbler, we’ve got 9 summer dessert recipes that are guaranteed to impress.
8 Healthy-ish Summer Salads That Even the Kardashians Would Crave
We love a good summer salad, especially when we can load it with ripe, seasonal fruit and lean protein for a deliciously sunny and satisfying lunch.
How to Make A Perfect Margarita At Home
Just in time for Cinco de Mayo!
How To Choose the Best Knife for Your Kitchen
Slices through like butta’.
The Ultimate Guide to Cutting and Serving Mangoes
Here for mango season.
How to Pick a Ripe Pineapple
Juicy pineapples make us wish for summer.
How to Build The Perfect Charcuterie Board For Your Next Party
All we need is a little wine and cheese.
What Is Sustainable Food?
Many folks are looking to adjust their lives to...
Gift Guide: The Best Gifts for the Home Cook
Ever wonder what to get for the home cook in your life? We’ve gathered a list of our favorite products to help you find the perfect gift.
Why Every Baker Needs A Cookie Rack (+ 3 Cookie Recipes You Need to Try!)
Baking is an art and takes loads of patience....
Cast Iron Skillet Cornbread
A crowd-pleaser! In this episode of On The Table, Chef Meredith will make a Cast Iron Skillet Cornbread recipe. This classic barbecue side is easy to make and a great use of fresh summer corn.
How to Make a Classic Mojito
Bookmark for your next happy hour! In this episode of On The Table, Chef Meredith will make a Classic Mojito recipe. This simple, refreshing cocktail is easy to make and is best enjoyed with friends.
Pan-Seared Salmon with Beurre Blanc
Let’s get cooking! In this episode of On The Table, Chef Meredith Abbott is making a Pan-Seared Salmon with Lemon-Chive Beurre Blanc sauce recipe. This fresh new take on a classic salmon dish is sure to delight.
Caramelized Onion Dip & Vegetable Crudité
In this episode of On The Table, Chef Meredith is making a Caramelized Onion Dip and serving it alongside vegetable crudité. This recipe is light enough for a summer BBQ, but is equally as delicious for fall game day parties.
Southern Classic Fried Chicken
Looking for the perfect fried chicken? You might just have to make it yourself! In this episode of On The Table, Chef Meredith will show you how to make Classic Southern Fried Chicken.
Pappardelle with Zucchini & Mint Pesto
Garden fresh! This Mint Pesto Pasta with Zucchini and Fresh Pappardelle recipe is bursting with summer flavors.
How to Make Fresh, Homemade Pasta
Whether you’re a fan of traditional marinara or you prefer more adventurous sauces, elevate your next Italian night with this easy-to-follow recipe.
How To Choose a Wok Pan
If you haven’t had the pleasure of making your...
Everything You Need To Make Bakery Quality Muffins at Home
We can’t deny that few things come close to the...
Homemade Corn Tortillas
Homemade with love. In this episode of On The Table, Chef Meredith will teach you how to make your own homemade corn tortillas. Fill with your favorite meat or veggies for a stellar taco night.
Watermelon Agua Fresca with Mint
Sip something refreshing! In this episode of On...
Watermelon Margarita
Summer isn’t over until we’ve had our fill of margaritas! With chunks of fresh watermelon, you’ll be sippin’ on sunshine well into September.
Easy Peach Pecan Crisp
With this easy-to-follow recipe, we’re saying farewell to summer stone fruit in the best way possible.
Charred Tomatillo Salsa
Time to spice things up! In this episode of On The Table, Chef Meredith will teach you how to make your own homemade Charred Tomatillo Salsa. This recipe is equally great on tacos or simply with chips.
How to Break Down a Whole Chicken
Wondering how to carve a whole bird? In this episode of On The Table, Chef Meredith will teach you how to break down an entire chicken for cooking. This useful skill can be applied to larger birds, like turkey, as well!
Pan-Roasted Chicken with Wine Herb Sauce
In this episode of On The Table, Chef Meredith will teach you how to make a Pan-Roasted Chicken with White Wine Herb Sauce recipe. This classic dish is perfect to impress guests or to make for a weeknight dinner!
How to Make Pie Dough
Elevate your holiday baking this year with homemade pie dough. From pumpkin to pecan and everything in between, your pie is sure to be the star!
Mexican Street Corn (Elotes)
In this episode of On The Table, Chef Meredith will teach you how to make Mexican Street Corn, or Elotes. This recipe is a perfect summertime dish to use your abundance of sweet corn!
Everything You Need To Make a “Star-Baker” Worthy Pie
Making the perfect pie takes patience,...
Buyer’s Guide to Nonstick Oven Baking Pans
There’s nothing quite like a brand new, shiny...
3 Things to Look For When Buying a Saucepan
With so many varieties of saucepans on the...
Lattice Top Nectarine-Cherry Pie
Do you need a special occasion to make a pie? We don’t think so! In this episode of On The Table, Chef Meredith will make a Lattice-Topped Nectarine Cherry Pie. You’ll be making this favorite all summer long.
Carne Asada Tacos
Upgrade taco night! In this episode of On The Table, Chef Meredith will teach you how to make your own Carne Asada. Serve with tomatillo salsa and handmade corn tortilla for an extra special meal.
5 Healthy Egg Breakfast Recipes That Are Actually Quick and Easy
Eggs are pretty much our go-to breakfast food. Here are 5 of our favorite healthy egg breakfast recipes that are also surprisingly quick and easy.